PEPPER & CHEESE
Available in 8 and 16 oz. sizes
Our sliders are a great compliment to any event and are quick and easy to prepare. They can be used as an appetizer or served as a main dish.
Mozzarella cheese (pasteurized part-skim milk, pasteurized milk, cheese culture, salt, enzymes, powdered cellulose, dextrose), eggs, breadcrumbs (unbleached wheat flour, cane sugar, yeast, sea salt), onion, pecans, garlic, black pepper, salt, citric acid.
Egg, Milk, Tree Nuts (Pecans), Wheat.
Ruth’s Pepper and Cheese Vegetarian sliders are the go-to option for feeding a crowd. Made from scratch recipes using Wisconsin cheese, fresh ground pepper, and a unique blend of local herbs and spices, our patties are packed with flavor and won’t fall apart on your bun like soy-based alternatives.